Tracey - May 2009
Tracey Feb 2010
This week I interview one of my star clients – Tracey Wood.
Doesn’t she look FAB!
Tracey is a joy to train.
She is always enthusiastic, happy to be in the gym and always puts in her best effort!
She is an inspiration to me – and no doubt others – with her never-ceasing dedication to her goals!
Tracey had already lost a lot of weight when I met her in November, and since then she is even more fitter, stronger – and smaller!
It’s great to read about what other successful people do to stay in shape and motivated. She said I could edit it to make it shorter, but I think it’s just perfect and definitely worth the read. Thanks Tracey for sharing your journey with us…
*If you would like to be interviewed in a future blog post, please email me – info@katmillar.com. I would love to share your story to help motivate others!
Tracey Wood –
Weight
May 2009 : 12 st 10 lb (178 lbs)
Weight Feb 2010 : 8 st 13 lb (125 lbs)
Measures
Hips – from 44 in to 36 inches
Waist – from 38 in to 28 inches
Blood pressure
May 2009 : 135 / 85
Jan 2010 : 106 / 64
Can you please introduce yourself and tell us more about yourself and your health and fitness journey
My name is Tracey, I’m 46 years old and I’m an I.T Director, so I spend a lot of time sitting in front of a computer and have done for many years. Although I’m a keen gardener and enjoy the occasional cycle ride, my activity was previously limited to only on the weekends and I’d been steadily putting on weight since we got back from sailing round the world about 12 years ago. The sailing life provided a very active life-style, and to come back to a desk job was a bit of a shock both mentally and physically! Sitting at a desk all day with only a short walk to and from the station each day meant that from a sailing weight of about 8 ½ stone, I went up to almost 13 stone and, at 5’4”, that’s severely overweight!
Over the last six months I’ve lost 50 pounds and I’ve almost reached my goal weight. But it’s not just the weight loss that is important to me. I am so much stronger and fitter now than I was. Before I started going to the gym, my knees and hip joints ached a lot of the time (probably from carrying the extra weight) and my muscle mass was 25%, which is quite low. Now it’s 32%, which means that I feel physically much stronger, but also that additional muscle mass burns up far more calories. My Visceral fat (the fat which sits around the internal organs) has nearly halved – from a measure of 9, to 5 (normal) and my BMI has gone from 31% (high) to 22% (healthy).
Although I’m only a few pounds from my target weight, I consider myself to be only part way through my journey. Losing weight is one thing, but keeping it off and keeping fit will provide a whole new set of challenges!
What changes have you have made that are now a permanent part of your lifestyle?
I desperately wanted to lose weight for a long time but had done nothing about it. When I did eventually decided the time had come to actually do something (instead of just whinge about how overweight I was) and before I had the courage to join a gym, the first thing I decided to do was to change was my diet. Specifically, I changed the evening meals, but also the snacking, particularly whilst at work. Evening meals tended to consist of take-aways at least 3 times a week. When you leave home early and get home late, it’s all too easy to pick up a curry or Chinese on the way home… which, as everyone knows, is not a clever thing to do.
I worked out that the easiest way to change this, was to plan in advance what we’d have for dinner the next evening and come up with a range of meals that would not require too much effort. They needed to take no more than an average of 30 minutes to cook, so that we weren’t tempted to pick up fish and chips on the way home. I actually make fish and chips as one of our favourite regular meals now, but the fish is not deep-fried and the chips are home-made potato wedges and both are baked in the oven for 30 minutes. Served with any kind of veg, this is an incredibly filling meal that is so simple to do and actually so much nicer than the fatty take-away alternative. There are so many other meals that I either prepare at the weekend or can make within that time frame just by thinking about it in advance, such as chilli con carne with extra-lean minced beef, lots of beans and pulses, and served with brown rice, or prawn fajitas with loads of king prawns, onions, peppers and tomatoes and a multi-seeded tortilla wrap. We definitely have our favourites, especially home-made curries, which can be so much healthier than the bought ones.
I used to snack a lot on chocolates, crisps, biscuits, anything going really – in addition to buying all the take-aways. Because of my job, I felt stressed out a lot of the time and the 2 minute walk to the newsagents to buy treats gave me a break and I thought it would help to relieve my stress. Of course, in reality, all that happens is you feel upset and angry with yourself for eating rubbish that you know is not good for you. I’ve learnt to swap the fatty and sugary snacks for healthy snacks such as raw veggies, fruit, popcorn, ryvitas, nuts etc. and this means that I don’t feel hungry between meals, and I don’t end up beating myself up for eating the wrong things!
I found that the most effective way for me to manage the weight loss, was by monitoring everything I ate and by counting calories and saturated fat. The easiest way I could do this was by using WeightWatchers on-line. It doesn’t need to be Weight-Watchers, there are lots of other systems too, but until you find an effective way to record what you’re eating, I think it’s very difficult to see what you need to do to make improvements. I found that using the on-line system worked incredibly well for me. If you’re totally honest with yourself and record everything that you eat, you can start to see where you need to make changes.
One great side-effect of not buying all the take-aways and snack foods is that I save more than enough money to pay for the Weight-watchers on-line subscription, monthly gym membership and 2 Personal Trainer sessions per week, plus all the new clothes I have had to buy over the last six months – as I’ve gone from a size 16/18 to a size 10.
Why do you exercise in general?
I had lost about 20 pounds in 3 months, which wasn’t bad progress and I had started to feel a lot more positive about myself, so I thought it would be a good time to think about doing a bit more. However, the thing that really drove me to join the gym about 6 months ago was because I thought it might help me to deal with a particularly stressful time at work, and I’ve never looked back. Doing something totally different whilst away from a computer screen and phone – like running, boxing, swimming or weight training, means you have to concentrate on something other than work for that time, and when I get back to the office, I’m so much less tired and far more focused.
I now take a good 60 minute lunch break most work days (ok, sometimes it stretches to 70 minutes) but I don’t feel guilty because I’m in the office at 8am and I rarely leave before 6pm, plus I work on the train journey home. I also feel I’m more productive as a result of exercising at lunchtime, I’ll full of energy when I come back to the office and I’m also still full of energy when I get home. I never used to be and I’m so pleased about because I feel that I’ve gained my evenings back now.
What makes you choose to eat healthy?
When I started changing my diet, it was in an attempt to help with the weight loss, but now it’s because I can see so many health benefits. Last year I was the only person in my department not to have a day off sick and I haven’t had a cold or even felt remotely ill since I changed my diet. This is because I’m eating very few processed foods and instead I’m eating far more lean protein, vegetables and complex carbs (good old porridge) and I drink a lot more water.
I don’t bother with cans of fizzy drink any more, because they’re just full of rubbish and gas. Don’t get me wrong, I’m no saint! Most days I still have a glass of wine with my supper or a biscuit or square of chocolate at work, but that square of chocolate is enough… without going over the top.
What’s the secret to mastering the art of self-control?
Well, if I knew that, I’d write a book and try to make lots of money out of it! I would be the first to say that I had absolutely no self-control as far as food was concerned before I started losing weight last May. I guess in simple terms it’s like anything else, the more you practise, the easier it becomes. Don’t beat yourself up when you give in to something you shouldn’t have eaten. Just move on and remember the lesson for next time. Also, assume that you definitely will get it wrong at times and make mistakes when you start out, and that you’ll learn as you go along. Just because you eat something not in your plan, it’s not an excuse to give up your new life-style.
How important is having support? Do your partner and/or friends help you stay on track?
Having support is great, particularly from your partner or family, but don’t expect it as a right, particularly from your colleagues at work. If you decide to make a change to your lifestyle, it’s your journey, not theirs. I work in an office full of young men, most of whom eat all the wrong foods all day long. I knew that it wouldn’t be reasonable of me to expect them to stop eating chocolates, biscuits, sausage sandwiches, pizza and crisps just because I wanted to cut down. I knew I’d have to deal with all these food stuffs and more being on our meeting table during the day. So, I needed to come up with a solution for snacking when I was hungry that didn’t involve the ‘bad stuff’, which involved forward planning again. Having good foods on my desk at work meant that I could eat my ‘treats’ when the guys were eating muffins and cake and that meant I didn’t feel tempted to eat their food – and that’s how I mentally approached it. All the stuff on the table was theirs, not mine. My snacks consisted of popcorn, ryvitas with marmite, carrot sticks and low fat houmous, boxes of chopped up veggies such as baby sweet-corn and sugar-snap peas, little sweet tomatoes – the list is only limited by your imagination.
Also, don’t treat yourself like a dustbin. Just because there’s food left over or someone brings in cakes or biscuits, it’s not your duty to eat them. And if they get thrown away, that’s fine – it all ends up being rubbish in the end because stuff either goes in the bin or down the toilet at the end of the day, it doesn’t need to go through you to get there!
Have you received any negative comments or discouragement along the way and how do you deal with this?
Even though I have tried to lose weight a number of times over the last few years, when I announced I was going to lose weight and then later, join the gym, absolutely nobody said ‘You’ve tried it before, it will never work, you’ll never do it’. However, even if they had, I had managed to get myself into the right place mentally and I probably would have been strong enough to ignore them or want to prove them wrong!
What have you found to be the hardest part of this weight-loss journey and how have you overcome this?
The hardest part is knowing that I’ve got to maintain it long-term and that it’s not a diet, but a complete life-style choice. However, that doesn’t mean that you can’t give yourself treats, and I think Kat’s suggestions of having a 90-95% good week, where you eat out once or have a special treat once a week is a great way of motivating yourself to carry on. It gives you something to look forward to and not feel deprived.
With regard to exercise, some days I really don’t fancy going to the gym, but that’s where having personal training sessions booked in twice a week helps, because if they’re bought and paid for, you’re committed to going! Also, I know that if I can make the effort to go to the gym, I always feel pleased with myself afterwards.
Do you have any quotes or sayings you live by that you could share with us?
Well, my favourite saying is ‘Small Steps’. It’s hardly a saying (it’s from a movie called Contact with Jodie Foster, and her father says ‘Small steps, Ellie, small steps’ when she’s trying to reach further ahead) but it’s the phrase I think about every time I think I’ll never get to the weight I want to be or never be able to run as far as I want to or do as many press ups as I want to. You can’t do it all in one go or overnight, but if you keep taking small steps, you will get there in the end. When I started going to the gym, I could only run for about 10 seconds before I felt breathless, but each time I got onto the treadmill I walked a little less and ran a little more. Now, I can run 5km in 30 minutes without stopping. I can hardly believe it ,as I’ve never been able to run that far before – even in my younger years and as a treat, I’ve now bought myself a pair of the jazziest running shoes ever!
‘The more you put in, the more you get out’, it’s so true, more effort = more return. You can’t expect to lose weight if you’re not prepared to take it seriously and monitor what you’re doing. Similarly, you can’t expect to get fit and look good if you’re not prepared to put in some effort.
Also, Kate Moss got slated for saying “Nothing tastes as good as being skinny feels” – if only she’d said being slim or being healthy feels rather than skinny! But I agree with the sentiment. How often have you eaten a cake or something that looked lovely but actually didn’t taste as good as you thought it would, only to regret it afterwards? When you’re tempted to eat something you shouldn’t, just stop for one second and think about whether you’d rather be fit and healthy or fat and unhealthy.
“What doesn’t kill you can only make you stronger!” Probably not to be taken literally, but this is a quote from Dave, my IT Engineer, who also spends his lunchtimes exercising and is a real inspiration to me. He’s absolutely right too. If you think about pushing that extra weight or running that bit faster, it probably will make you stronger even if it feels like it’s killing you!
How does having a Personal Trainer help you in your pursuit towards your goals?
It pushes me out of my comfort zone and makes me work so much harder than I would on my own, which means I achieve so much more than I could on my own. This means I feel more positive about what I’ve achieved and what I can achieve, which in turn makes me more confident about what I can do going forward. It’s an ever-increasing, upward spiral! Also, on those days where I’m not feeling quite as positive as I should be, I have someone to be there and be positive for me and to tell me that I can do it, but also someone who doesn’t push me so far that I feel that I can’t cope – someone who has enough experience to find the right balance, without being too tough – but who can still give you a massive sense of achievement and self-worth. Also, if you are lucky enough (as I am) to find a personal trainer who can also be a role-model in terms of what you can achieve if you work at it, then so much the better. Every time I read Kat’s blogs, I find it such an inspiration, that I’m motivated to do even more.
And finally, what is your advice to anyone considering a new training or eating plan?
The most important thing is to be totally realistic about your exercise plan and your diet and totally honest with yourself. Don’t over-commit yourself day one and then give up because you can’t achieve it. Start with ‘small steps’ and keep readjusting your goals as you achieve more. When I weighed almost 13 stone, I didn’t set myself a target of weighing 8 stone something, because it was too big a goal. For years I had kept a beautiful black velvet dress, the ultimate little black number, which was a size 10 and which I used to fit into! Before I lost weight, I kept thinking how wonderful it would be to fit into that lovely little dress again but I also felt that I’d have to lose such a lot of weight that I’d never do it. In the end, I decided to give that beautiful dress to a charity shop because I kept looking at it and thinking I’d never fit into it. I know it’s stupid, but that was probably my trigger. Once I’d got rid of that dress, I felt that the pressure had gone and I then said to myself that I would start with small steps and if I got to under 12 stone, that would be a big step forward and I would buy myself another dress. Then, when I did weigh less than 12 stone, I said that if I could weigh less than 11 stone, that would be fantastic and I’d wait a little bit longer to buy that dress, and that’s how I’ve carried on.
On the training side, start out gently and build it up as you get a little fitter. You’ll be able to feel when you’re capable of doing more. Far better to gradually build up your fitness and strength than to go rushing in and either give yourself an injury or give up because it’s too difficult. Invest in yourself by committing to some personal training sessions. That way, you can be sure you’re approaching it in the most effective way and you’ll see the results far faster than if you tackle everything on your own. And, most importantly, stick with it. Remember, small steps Ellie, small steps…..